The Greek Restaurant & Wine Bar

All meals are prepared in an authentic, healthy way. Only natural and organic ingredients like garlic, mint, Greek yoghurt, coriander, and olive oil are used in the preparation of food. All food is prepared and cooked in the Greek traditional manner - in a clay oven and over open grills to enhance the earthy natural flavours! 

The pizza’s are prepared with a classic Neapolitan thin crust. If you enjoy seafood, the line fish is always fresh, the calamari caught in local waters, and the prawns voted the best in the country! You’ll also find chicken, lamb, beef, and vegetarian dishes on the menu.

Traditional dishes such as dolmades and mousaka are freshly prepared on the premises. An all time favourite still remains the souvlaki wraps. The Meze platters are usually enjoyed with a bottle of wine accompanied by the right company, this could keep you at The Greek all evening!

Complete your meal with one of the homemade dessert delicacies - baklava, ghalaktoboureko, halva ice cream, korambiethes, dessert wine or a liquer!